Description
The Tropical Bliss Cocktail is exactly what it sounds like—pure, island-inspired happiness in a glass! This refreshing and fruity drink blends coconut rum, pineapple juice, and mango nectar with a splash of citrus, creating a smooth, sunshine-filled sip that’s perfect for pool days, brunches, or easy entertaining. It’s bold, beautiful, and ridiculously easy to make. One sip and you’ll feel like you’re on vacation!
Ingredients
-
2 oz coconut rum
-
2 oz pineapple juice
-
2 oz mango nectar
-
½ oz fresh lime juice
-
Ice
-
Optional: pineapple wedge or lime wheel for garnish
Instructions
-
Fill a cocktail shaker with ice.
-
Add the coconut rum, pineapple juice, mango nectar, and lime juice.
-
Shake vigorously for 10–15 seconds until well chilled.
-
Strain into a glass filled with fresh ice.
-
Garnish with a pineapple wedge or lime wheel, if desired.
-
Sip and enjoy your tropical escape!
Notes
-
Don’t have mango nectar? Swap in orange juice or peach juice for a fun variation.
-
This drink also works beautifully as a frozen cocktail—just blend all the ingredients with ice!
-
Want a sparkling twist? Top with a splash of soda water or lemon-lime soda.
-
For the best flavor, use fresh lime juice—just a squeeze makes a big difference!
-
This recipe easily doubles or triples for a crowd. Serve in a pitcher over ice for effortless entertaining.