Description

This Electric Purple Party Cocktail is a vibrant, fruity twist on the classic Long Island Iced Tea—loaded with bold flavor and a stunning deep purple hue. Made with vodka, rum, gin, tequila, triple sec, sour mix, and a float of raspberry liqueur, this cocktail is perfect for parties, girls’ night, or any time you want a drink that turns heads. It’s smooth, citrusy, berry-forward, and anything but boring! Quick to make and easy to customize. Serve it ice cold and get ready for compliments!

Ingredients

Scale

½ oz vodka
½ oz white rum
½ oz gin
½ oz tequila
½ oz triple sec
1 oz sour mix
½ oz raspberry liqueur (like Chambord)
Ice (to fill the glass)

Lemon wedge (for garnish)

Instructions

Fill a tall glass with ice.
Pour in the vodka, rum, gin, tequila, and triple sec.
Add the sour mix and gently stir to combine.
Slowly pour the raspberry liqueur on top to create a layered effect.
Garnish with a lemon wedge.

Stir before drinking if desired—or sip as-is for a layered flavor experience. Enjoy!

Notes

For a lighter version, reduce the amount of alcohol and top with lemon-lime soda or sparkling water.
Don’t have sour mix? Mix equal parts fresh lemon juice and simple syrup as a homemade substitute.
Chambord gives the richest color and flavor, but raspberry schnapps or crème de cassis work too.
Want to batch it for a party? Multiply the ingredients and mix everything except the raspberry liqueur in a pitcher. Add ice and float the liqueur just before serving.

This cocktail is strong, so sip slowly and drink responsibly!